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topic
Carving (Meat, etc.)
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Dining tables
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Dinners and dining
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Food
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name
Harsdörffer, Georg Philipp, 1607-1658
1
collection
Vollständig vermehrtes Trincir-Buch: I. Von den Tafeldecken ... II. Von Zerschneidung und Vorlegung der Speisen : III. Von rechter Zeitigung aller Mundkoste ... : IV. Von den Schaugerichten ..
1
place
Germany
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genre
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publisher
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Gedruckt durch Christoff Gerhard
division
Rare Book Division
1
type
still image
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text
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Tafel Viereck, from Vollständ…