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Schomburg Center for Research in Black Culture, Jean Blackwell Hutson Research and Reference Division, The New York Public Library. "The increased production of grapefruit is one of the factors that has helped to make the total exports of Porto Rico worth fifteen times as much as they were when the United States took over the island." The New York Public Library Digital Collections. 1926. https://qa-digitalcollections.nypl.org/items/510d47df-8446-a3d9-e040-e00a18064a99
Schomburg Center for Research in Black Culture, Jean Blackwell Hutson Research and Reference Division, The New York Public Library. "The increased production of grapefruit is one of the factors that has helped to make the total exports of Porto Rico worth fifteen times as much as they were when the United States took over the island." New York Public Library Digital Collections. Accessed November 22, 2024. https://qa-digitalcollections.nypl.org/items/510d47df-8446-a3d9-e040-e00a18064a99
Schomburg Center for Research in Black Culture, Jean Blackwell Hutson Research and Reference Division, The New York Public Library. (1926). The increased production of grapefruit is one of the factors that has helped to make the total exports of Porto Rico worth fifteen times as much as they were when the United States took over the island. Retrieved from https://qa-digitalcollections.nypl.org/items/510d47df-8446-a3d9-e040-e00a18064a99
<ref name=NYPL>{{cite web | url=https://qa-digitalcollections.nypl.org/items/510d47df-8446-a3d9-e040-e00a18064a99 | title=
(text)
The increased production of grapefruit is one of the factors that has helped to make the total exports of Porto Rico worth fifteen times as much as they were when the United States took over the island., (1926)
|author=Digital Collections, The New York Public Library |accessdate=November 22, 2024 |publisher=The New York Public Library, Astor, Lenox, and Tilden Foundations}}</ref>